Mint-Powder-Manufacturer-In-India

Mint Powder And Flakes

The dried mint powder is a fragrant and flavorful seasoning that enhances the appeal of foods and drinks. This herb-based powder, which is well-known for making a tasty appetiser, stimulates the digestive tract and aids in the release of stomach juices. Beautiful, aromatic, fresh, and cooling. Only a small amount needs to be added to the food to give it mint flavour and taste. Jaywant Aaorogyam is the leading

Manufacturer of Mint powder In India.



The food industry is constantly searching for innovative ways to use resources while reducing waste, cost, and time while keeping the quality and flavour of the raw materials. Jaywant Aarogyam is the leading

Commonly used spices, rice blends, soup powders, salad dressings, sauces, gravies, salsas, condiments, canned, frozen, and processed meals, as well as health foods, and extruded snacks, and instant food products. Mint powder is a versatile herb with a delicious flavour and many health benefits. Dried mint leaves are used to make mint powder.

The source of mint in food is the leaf, whether it is fresh or dried. Mint is frequently used as a tea as a home remedy to help relieve stomach discomfort. Mint was originally used as a medicinal herb to treat stomach aches and chest aches. Mint powders are regarded as stomach stimulants.

It stimulates hunger and promotes gastric juice secretion. Mint is used in many different facets of life for its scent, flavour, and therapeutic qualities. Mint powder helps with digestion and is a good source of fibre, vitamins A and C, and minerals like iron, calcium, and magnesium.



How to Use Our(Dehydrated Mint Powder \ flakes)

  • Used to make mint tea: Fill your mug with boiling water, add 1 teaspoon dried mint powder, and let steep for 3–4 minutes. Commonly Used Spice Blends, Rice Blends, Soups, Salad Dressings, Sauces, Gravies, Salsas, Condiments, Canned & Frozen Foods, Snack Foods, Meat & Processed Foods, Soup Powders, Food Premixes, Health Food, Extruded Snack Food, and Instant Food Products.
  • Use dried mint as a garnish for cool drinks and fruit desserts. It also tastes great in salads and sauces.
  • Combine water, 1 teaspoon of mint powder, and honey or jaggery for a sweeter taste. By adding this powder, you can give Farsi Purl/Nashte ki Purl a minty flavour.
  • Commonly Used Spice Blends, Rice Blends, Soups, Salad Dressings, Sauces, Gravies, Salsas, Condiments, Canned & Frozen Foods, Snack Foods, Meat & Processed Foods, Soup Powders, Food Premixes, Health Food, Extruded Snack Food, and Instant Food Products.
Frequently Asked Questions

A few recipes, fish, poultry, and biryanis, as well as mint-coriander chutney, rasam, and sambar, contain mint powder. It's also common to drink mint tea with mint powder. The best way to keep dried mint powder is in an airtight container that is kept in a cool, dry location. Mint powders are regarded as stomach stimulants.

A fat-soluble vitamin essential for eye health and night vision, vitamin A, is particularly abundant in mint. In comparison to other herbs and spices, it is also a rich source of antioxidants.

Mint leaves have a moderate astringent effect that aids in naturally toning the skin. It cleanses the pores of impurities and gives the skin a soft, well-hydrated tone. Additionally, it will help your skin's blood flow better, which helps lessen the appearance of fine lines and wrinkles.

Jaywant Aarogyam, Is the leading manufacturer and supplier of Mint powder In India. The high-quality Mint powder is used in various Industries in India and worldwide.