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Dehydrated Onion Powder And Flakes

Enjoy Convenience in Cooking with Jaywant Aarogyam’s Red Onion Flakes!


dehydrated onion flakes

are known for their crispy texture and mild, semi-sweet yet sharp flavour and aroma. they're affordable, able to use, and can bring the authentic taste, consistency, and colour of fresh red onions to your dishes.

Dehydrated onion powders

are an ideal substitute for freshly chopped red onions in your recipes. they're made using the finest quality of red onions that have been peeled, washed, perfectly chopped, and dehydrated.


Jaywant Aarogyams’s onion flakes

,you'll not have to worry about shedding tears that come with peeling and chopping fresh onions. It’s super convenient, and you furthermore may get to enjoy dehydrated onion flakes with healthy and flavourful garnish on your dishes.

Free from added colours or preservatives, our dehydrated onion flakes can also be stored for a lengthy period and require way less space than actual onions.

Add the full-bodied onion flavour to any recipe or sprinkle to bring a unique crunch to your food. It's the perfect shortcut and saves you a lot of time, hassle, and energy . Order today!

How to Use Our

Dehydrated Onion Flakes & Powders.

Here’s how you can use dehydrated onion flakes:

  • Toss it into salads and sautéed vegetables.
  • Stir it into dals, gravies, soups, and stews.
  • Flavour your pakoras, kebabs, cutlets, burgers, meatballs, and uthappam.
  • Top it on biryani or pulao.
  • Mix into dips, sauces, and pickles.
  • Upgrade your noodles, pasta, pizzas, omelets, and other entrees.
Frequently Asked Questions

Dehydrated red onion flakes have a long shelf life. They can easily last up to 12 months in your kitchen when stored in a cool and dry place.

Yes, you can use dehydrated

red onion flakes

in place of

onion powder

.They are both made using dehydrated red onions. The only key difference is the size and the shape.

Yes, dehydrated onion flakes contain Vitamins C and B, calcium, potassium, iron, magnesium, and antioxidants. It helps control blood sugar, lower heart disease risks, improve digestion, boost immunity and stamina, reduce inflammation, and prevent common cold and flu.